Prijava za pregled ovog predmeta na drugim jezicima
How Canadians Communicate VI: Food Promotion, Consumption, and Controversy
Food nourishes the body, but our relationship with food extends far beyond our need for survival. Food choices not only express our personal tastes but also communicate a range of beliefs, values, affiliations and aspirations—sometimes to the exclusion of others. In the media sphere, the enormous amount of food-related advice provided by government agencies, advocacy groups, diet books, and so on …
Stvorio/la
- Edited by Charlene Elliott
Izdavač
- Athabasca University Press
Tema
- dieting
- dinner parties
- food labeling
- food security
- local food movement
- nutrition
- obesity
- organic
Datum
- 2016
- 2016
Stvorio/la
- Edited by Charlene Elliott
Izdavač
- Athabasca University Press
Tema
- dieting
- dinner parties
- food labeling
- food security
- local food movement
- nutrition
- obesity
- organic
Datum
- 2016
- 2016
Institucija iz koje dolazi
Uvjeti korištenja medija u ovom zapisu (osim ako nije drugačije navedeno)
- http://creativecommons.org/licenses/by-nc-nd/4.0/
Prava
- http://creativecommons.org/licenses/by-nc-nd/3.0/legalcode
Identifikator
- http://www.aupress.ca/index.php/books/120250
- http://www.doabooks.org/doab?func=search&query=rid:19421
- ISBN: 9781771990257
- ISBN: 9781771990264
- ISBN: 9781771990271
- ISBN: 9781771990288
Jezik
- English
Godina
- 2016
Država iz koje dolazi
- Netherlands
Naziv zbirke
Prvi put objavljeno na Europeana
- 2016-08-17T15:47:27.351Z
Zadnji put ažurirano od institucije koja pruža podatke
- 2016-09-19T12:17:19.726Z