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How Canadians Communicate VI: Food Promotion, Consumption, and Controversy
Food nourishes the body, but our relationship with food extends far beyond our need for survival. Food choices not only express our personal tastes but also communicate a range of beliefs, values, affiliations and aspirations—sometimes to the exclusion of others. In the media sphere, the enormous amount of food-related advice provided by government agencies, advocacy groups, diet books, and so on …
Skaberen
- Edited by Charlene Elliott
Udgiver
- Athabasca University Press
Emne
- dieting
- dinner parties
- food labeling
- food security
- local food movement
- nutrition
- obesity
- organic
Dato
- 2016
- 2016
Skaberen
- Edited by Charlene Elliott
Udgiver
- Athabasca University Press
Emne
- dieting
- dinner parties
- food labeling
- food security
- local food movement
- nutrition
- obesity
- organic
Dato
- 2016
- 2016
Ejerinstiution
Rettigheder for medierne i denne optagelse (medmindre andet er angivet)
- http://creativecommons.org/licenses/by-nc-nd/4.0/
Rettigheder
- http://creativecommons.org/licenses/by-nc-nd/3.0/legalcode
Identifikator
- http://www.aupress.ca/index.php/books/120250
- http://www.doabooks.org/doab?func=search&query=rid:19421
- ISBN: 9781771990257
- ISBN: 9781771990264
- ISBN: 9781771990271
- ISBN: 9781771990288
Sprog
- English
År
- 2016
Leverende land
- Netherlands
Navn på samling
Første gang offentliggjort på Europeana
- 2016-08-17T15:47:27.351Z
Sidste gang opdateret fra den ejerinstiution
- 2016-09-19T12:17:19.726Z